PLEASE NOTE: Buyers Premium of 15% + GST will be added to your winning bid. We recommend viewing on Catering items. Timed bidding starts from 6.00pm Tuesday and the live Auction will start from Lot 1 at 10am on Thursday morning. Bidding increments for Catering are as follows: 0-$100 = $10 / $100-$500 = $25 / $500-$1000= $100 / $1000+ = $500. Pick up must be before 4pm Monday 13 May from 643 Great South Road, Penrose, Auckland. Payment can be made on pick up by Cash, Eftpos, Credit Card (2% surcharge) or internet banking. You must be 18 years old to buy alcohol.